Yanyole Pour Over Coffee Maker,Portable Stainless Steel Reusable Coffee Filter Review

Recommended Accessories:

• Timemore Manual Grinder: Perfectly matched for travel brewing
• OZCHIN Storage Jar: Keep your beans fresh on the road
• Bear Travel Kettle: Compact electric kettle for precise pouring

The Yanyole Pour Over Coffee Maker packs a lot of thoughtful design into its compact frame. Let’s break it down:

Build Quality & Materials

• Premium-grade stainless steel construction
• Double-layer micro mesh filter built into the design
• Smooth, burr-free edges for safe handling
• Heat-resistant design

Dimensions & Specs

• Unfolded diameter: 4.65” (118mm)
• Collapsed height: Under 0.5” (12.7mm)
• Weight: 4.2 oz (119g)
• Brewing capacity: 12 oz (350ml)

Key Features

• Tool-free collapsible design
• Fits standard mugs and cups
• Zero paper waste brewing
• Dishwasher safe
• Integrated grip points for stability

Package Contents

• Pour over dripper
• Cleaning brush
• Travel pouch
• User guide

During testing, I was particularly impressed by how the dripper’s mesh filter managed to capture grounds while letting the coffee’s natural oils pass through. The result? A clean cup that still maintains the richness you’d expect from a quality pour over.

The stainless steel feels substantial without being heavy, striking a nice balance between durability and portability. While the collapsible mechanism is simple, it’s well-engineered - no wobbling or stability issues during brewing.

Brewing with the Yanyole is straightforward once you get the hang of it. Here’s my go-to method:

Setup (30 seconds)

1. Unfold the dripper - it clicks into position easily
2. Place securely on your mug
3. Pre-rinse filter with hot water
4. Discard rinse water

Brewing Steps (2-3 minutes)

1. Add 15-18g medium-coarse ground coffee
2. Start timer
3. Pour 30-40g hot water (195-205°F)
4. Let bloom 30 seconds
5. Continue pouring in spirals to 250-300g total
6. Wait for drawdown

The double-layer mesh does an excellent job filtering while maintaining flow rate. You’ll notice it’s a bit faster than paper filters, which actually helps prevent over-extraction.

One morning in Yosemite, I discovered the mesh filter’s sweet spot is with medium-coarse grounds - about the texture of raw sugar. Too fine and you’ll get muddy coffee, too coarse and it drains too quickly.

Pro Tips

• Keep pour height low (1-2 inches) for better control
• Use circular motions from center outward
• Maintain steady, slow pour rate
• Total brew time: 2:30-3:00 minutes

The learning curve isn’t steep, but expect your first few cups to be a bit experimental as you dial in your technique.

After months of real-world testing, here’s how the Yanyole stacks up:

What’s Great

Build Quality

• Rock-solid stainless steel construction
• No flimsy parts to break or wear out
• Smooth edges and reliable folding mechanism

Brewing Performance

• Consistent extraction when technique is dialed in
• Mesh filter preserves coffee oils
• Good flow rate for pour over style

Portability

• Genuinely compact when collapsed
• Lightweight but sturdy
• Travel pouch included

Practical Design

• No paper filters needed
• Dishwasher safe
• Compatible with standard mugs

Room for Improvement

Capacity Limitations

• Single-serve only (12 oz max)
• Multiple brews needed for groups

Learning Curve

• Requires pour over technique
• Finding right grind size takes practice
• Some trial and error with pour speed

Filter Considerations

• Very fine grounds can pass through
• Mesh requires thorough cleaning
• Not suitable for Turkish-style coffee

The pros heavily outweigh the cons for the target user - someone who values portability and quality over convenience and capacity. During a recent camping trip, I found the limitations barely noticeable when brewing for myself, though I did wish for larger capacity when sharing with friends.

As someone who regularly packs the Yanyole for both business trips and outdoor adventures, its travel-friendly design stands out in several ways:

Size and Weight

• Collapses to roughly smartphone thickness
• Weighs just 4.2 oz
• Packs flat in any bag

Durability

• Survives being crammed in full bags
• Handles drops without damage
• No delicate parts to break

Travel Convenience

• No paper filters to pack
• Quick cleanup with just water
• TSA-friendly design

On a recent trip through three countries, the Yanyole proved invaluable in hotel rooms with subpar coffee options. It tucked easily into my laptop bag’s side pocket and never added noticeable weight.

The included travel pouch helps prevent scratches on other items, though I’ve started using an old sock for extra padding when backpacking.

The Yanyole Pour Over Coffee Maker is particularly well-suited for:

Coffee Enthusiasts Who Travel

• Business travelers tired of hotel coffee
• Digital nomads working from anywhere
• Frequent flyers who pack light

Outdoor Adventurers

• Backpackers counting every ounce
• Car campers wanting fresh coffee
• Hikers seeking trail coffee

Urban Minimalists

• Small apartment dwellers
• Those with limited kitchen space
• Minimalist lifestyle advocates

Eco-Conscious Brewers

• Zero-waste lifestyle followers
• Paper filter avoiders
• Sustainability-minded coffee lovers

The sweet spot is definitely the intersection of coffee appreciation and active lifestyle - if you’re regularly brewing away from home but refuse to compromise on coffee quality, this dripper deserves a spot in your kit.

The Yanyole isn’t for everyone. Skip it if you fall into these categories:

Convenience Seekers

• Need push-button simplicity
• Prefer automated brewing
• Want minimal active brewing time

Group Brewers

• Regularly brew for 3+ people
• Need large batch capacity
• Host coffee-drinking gatherings

Specialty Coffee Styles

• Primarily brew espresso
• Prefer Turkish coffee
• Need precise temperature control

Better alternatives for these users:

• Convenience: Keurig K-Mini
• Groups: Coleman Camping Coffee Maker
• Espresso: Wacaco Picopresso

After six months of regular use, here’s how the Yanyole holds up:

Durability

• No rust spots despite frequent exposure to water
• Folding mechanism remains smooth
• Mesh filter maintains integrity

Performance Consistency

• Extraction quality remains stable
• No degradation in filter efficiency
• Flow rate stays consistent

Wear Patterns

• Minor scratches on exterior (cosmetic only)
• Slight darkening of mesh (doesn’t affect performance)
• No structural issues

Common Issues

• Occasional clogging with very fine grounds
• Needs regular deep cleaning to maintain flow
• Can develop coffee oils buildup if not cleaned properly

The dripper has survived being dropped on rocks, packed in tight bags, and washed countless times. While it shows some signs of use, functionality hasn’t diminished at all.

Keeping your Yanyole in top shape isn’t difficult, but requires consistency:

Daily Care

• Rinse immediately after use
• Tap out spent grounds
• Let dry completely before storing

Weekly Cleaning

• Scrub mesh with soft brush
• Use mild dish soap
• Pay attention to filter corners

Monthly Deep Clean

• Soak in coffee cleaner solution
• Scrub all surfaces
• Run hot water through filter repeatedly

Storage Tips

• Store unfolded when possible
• Keep in provided pouch
• Avoid compressed storage

Troubleshooting Common Issues

• Slow flow: Deep clean filter
• Grounds in coffee: Check grind size
• Staining: Use coffee cleaner

A quick tip I’ve discovered: keeping a small bottle brush in your travel kit makes cleanup much easier on the go.

The Yanyole’s environmental footprint is notably small:

Waste Reduction

• Eliminates paper filter waste
• One-time purchase vs disposables
• Reduces packaging waste

Materials

• Stainless steel is recyclable
• No plastic components
• Durable construction reduces replacement need

Usage Impact

• No electricity required
• Minimal water needed for cleaning
• Long lifespan reduces waste

Travel Benefits

• Lighter than many alternatives
• Reduces reliance on disposable options
• Encourages sustainable habits

By my calculations, switching from paper filters saves roughly 365 filters annually for daily brewers.

The Yanyole delivers solid value for its price point:

Cost Benefits

• One-time purchase
• No ongoing filter costs
• Durable construction

Performance Value

• Consistent brewing quality
• Versatile use cases
• Long-term reliability

Savings Over Time

• Eliminates paper filter expenses
• Reduces coffee shop visits
• Minimal maintenance costs

Market Position

• Competitive with similar products
• Mid-range pricing
• Quality justifies cost

When compared to other portable brewers, the Yanyole hits a sweet spot between affordability and functionality.

Some handy tips I’ve discovered through extensive use:

1. Perfect Your Pour

• Use bottle cap-sized circles
• Keep water stream pencil-thin
• Maintain consistent height

2. Grind Optimization

• Start slightly coarser than typical
• Adjust based on flow rate
• Check grounds after brewing

3. Travel Hacks

• Pre-measure grounds in small bags
• Use as grounds disposal container
• Pack in socks for protection

4. Cleaning Shortcuts

• Rinse immediately after use
• Use bottle brush for corners
• Tap firmly to dislodge grounds

5. Temperature Control

• Let water cool 30 seconds off boil
• Pre-heat mug with rinse water
• Consider ambient temperature

Q: Can I use it with regular ground coffee? A: Yes, but medium-coarse grind works best. Too fine and you’ll get sediment; too coarse and the extraction will be weak.

Q: How long does it take to brew a cup? A: 2-3 minutes total, including 30 seconds for blooming.

Q: Is it really leak-proof when packed? A: The dripper itself doesn’t seal, but a quick rinse and shake gets rid of most water before packing.

Q: Can I use it for loose leaf tea? A: Yes! The mesh filter works great for loose tea, though cleanup is extra important to prevent flavor transfer.

Q: How many cups can it make at once? A: It’s designed for single servings up to 12 oz (350ml).

Q: Does it work with all mug sizes? A: It fits most mugs with a rim diameter between 2.5-4 inches.

Q: How fine should I grind the coffee? A: Aim for medium-coarse, similar to coarse sand or raw sugar.

Q: Is it dishwasher safe? A: Yes, though hand washing extends its life and ensures thorough cleaning.

After extensive testing across various settings - from cramped airplane tray tables to windswept campsites - the Yanyole Pour Over Coffee Maker has proven itself as a capable travel companion. While it won’t replace your home setup for entertaining guests, it excels at its intended purpose: brewing solid coffee anywhere.

The stainless steel construction has held up remarkably well, showing only minor signs of wear after months of being stuffed in backpacks and suitcases. The collapsible design is genuinely practical, not just a gimmick, and the mesh filter consistently delivers clean cups while eliminating waste from paper filters.

It’s not perfect - the single-serve capacity can be limiting, and you’ll need to pack a separate kettle for hot water. But these minor drawbacks are easily outweighed by its durability, portability, and reliable performance.

For solo travelers, outdoor enthusiasts, or anyone who values good coffee and minimal packing space, the Yanyole offers impressive value. It’s a thoughtfully designed tool that does exactly what it promises - helps you brew better coffee on the go.